Sr Sous Chef | Premium A la Carte | Sydney $90-$100K+

Frontline Hospitality Sydney
Sydney, NSW
A$90,000-$100,000 p/a + Super + Tips
Hospitality & Tourism → Chefs/Cooks
Full-time
On-site

Posted 2 days ago

With an established name in the Sydney market, we are a busy modern restaurant that is looking to add a new passionate leader to our team in a Senior Sous Chef position.

You will be across all sections of the kitchen and have a strong skill set in both service and back of house, be a creative and passionate leader that inspires good culture in the workplace and implements structure with confidence.

Requirements

  • Be a strong communicator
  • Management and leadership skills must be solid
  • Knowledge of ordering, stock control and training and development of chefs
  • Financial understanding and acumen, experience with costings and working to budget
  • A passion for cooking and a love for quality produce
  • Experience in a busy a la carte environment

The Perks

  • Competitive Salary $90K - $100K + Super + Tips
  • Culture driven and passionate team and management
  • Come work with one of Sydney's best dining venues!

If you would like to know more about this or other roles simply click "Apply now"

About Frontline Hospitality Sydney

Sydney, NSW, Australia

This company does not have any further information provided at this time. We encourage you to research the company by searching for them to learn more about the company or role in question before applying.

Looking for More Opportunities?

Explore more jobs with upfront salary details that respect your worth.

Sous Chef

JRM Hospitality

Logo for Sous Chef
Sydney, NSW
A$80,000-$90,000 p/a
Full-time
On-site

Head Chef | Premium A la Carte | Sydney $110-$120K+

Frontline Hospitality Sydney

Sydney, NSW
A$110,000-$120,000 p/a
Full-time
On-site

Sous Chef

Antica Dining

North Sydney, NSW
A$80,000-$95,000 p/a
Full-time
On-site

Sushi Head Chef & Japanese Grill Sous Chef

JRM Hospitality

Logo for Sushi Head Chef & Japanese Grill Sous Chef
Bankstown, NSW
A$83,000-$90,000 p/a
Full-time
On-site

Sous Chef - Sous

Our Father

Caringbah, NSW
A$85,000-$93,000 p/a
Full-time
On-site

Sous chef and CDP Cams Wharf Tavern + other venues

IRIS hotel group

Logo for Sous chef and CDP Cams Wharf Tavern + other venues
Newcastle, NSW
A$75,900-$85,000 p/a
Full-time
On-site

Sous Chef & Qualified Chefs

Yamba Golf and Country Club

Logo for Sous Chef & Qualified Chefs
Yamba, NSW
A$75,000-$85,000 p/a
Full-time
On-site

Sous Chef and Chef WANTED

Wharf Bar and Restaurant at Ballina

Logo for Sous Chef and Chef WANTED
Ballina, NSW
A$70,000-$80,000 p/a
Full-time
On-site