Sous chef and CDP Cams Wharf Tavern + other venues

Iris Hotel Group

Chefs all levels - Hunter area

Sorry but sponsorship is not available for these roles at this time. Applicants who require sponsorship will not be considered.

We are looking for determined and passionate Chefs to join our venues in the following roles

1 x Sous chef Cams Wharf Tavern

1 x Chef de Partie Cams Wharf Tavern

https://camswharftavern.com.au/

Plus other chef roles within or Hunter venues.

Iris Hotel Group is looking to fill multiple positions available within our Hotels in Newcastle and Hunter.

The right person for the role will be a driven individual that enjoys the rush of a busy service and is adept at managing every area of the kitchen. You will be part of an experienced kitchen team and will lead by example in this varied role, executing a casual bistro menu.

This is an opportunity to join a culinary team who aspire for greatness in a casual environment. A team who work together to deliver exceptional quality across all facets of the bistro operation

Please only apply if you fulfill the following criteria:

• Previous chef/cook experience within a similar fast-paced environment

• The ability to run a section for a smooth, organized service

• Team leadership skills for Sous Chef applicants

• Passionate about the end product

• Professional, polished appearance (for our open kitchens)

• A positive attitude

• Desire to succeed in your chosen career

• At least Certificate III in Cookery

In return, we offer great conditions and a competitive package.

If this sounds like you then we'd love to hear from you.

Your application will include the following questions:

Which of the following statements best describes your right to work in Australia?

How much notice are you required to give your current employer?

How many years' experience do you have as a chef de partie?

How many years' experience do you have as a sous chef?

Are you looking to relocate to Newcastle NSW for the role?