HEAD CHEF / SOUS CHEF WANTED TO RUN IZAKAYA KITCHEN IN WEST MELBOURNE!!!

BENCHIES IS A VIBRANT NEIGHBOURHOOD IZAKAYA IN WEST MELBOURNE SPECIALIZING IN JAPAN-INSPIRED STREET FOOD & CRAFT BEER/SAKE

ROLE WOULD SUIT YOUNGER HEAD CHEF OR SOUS CHEF LOOKING TO TAKE A STEP UP

WHAT’S ON OFFER:

· 38 HOURS P/WEEK WED TO SUN (NO LATE NIGHTS)

· $$$$ BASED ON EXPERIENCE BUT AWARD RATE MIN

· LEARN FROM EXEC CHEF GEOFF MARETT (EX-YARDBIRD)

· CHANCE TO JOIN OUR SMALL, CLOSE-KNIT TEAM

· PARTICIPATE IN REGULAR SUPPLIER TASTING / TRAINING

WHAT WE’RE AFTER:

· 3 YEARS MIN WORKING IN COMMERCIAL KITCHEN

· EXPERIENCE SUPERVISING / TRAINING STAFF

· EXCELLENT COMMUNICATION & PROBLEM SOLVING SKILLS

· ABILITY TO OVERSEE ALL ASPECTS OF KITCHEN OPERATIONS

· GENUINE PASSION FOR FOOD AND SERVICE

SORRY, WE ARE UNABLE TO PROVIDE SPONSORSHIP SO DO NOT APPLY IF THIS IS A REQUIREMENT FOR YOU TO FIND PERMANENT WORK IN AUSTRALIA

APPLY HERE, DM OR EMAIL US AND LETS HAVE A CHAT!

EMAIL: [email protected]

INSTAGRAM: @benchwarmerbar

WEB: https://www.benchwarmerbar.com.au