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Junior sous chef and larder chef
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CHEFS-HEAD chef SOUS chef and CHEF DE PARTIE roles-RESTAURANT Mgrs
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A$80,000-$85,000 p/a
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A$72,500-$76,000 p/a
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A$75,000-$85,000 p/a
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Junior sous chef
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A$75,000-$85,000 p/a
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A$65,000-$70,000 p/a
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A$70,000-$80,000 p/a
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