Due to continuing growth and ongoing contracts we are looking for full time, experienced Camp Managers, Camp Chefs and Camp Attendants to join our team.

Multiple Positions Available!

Immediate start

Full time FIFO work in some of the most remote, raw and beautiful parts of Australia

Desert City is looking for passionate, energetic people, hiring out of Adelaide, Brisbane and Toowoomba for full time, ongoing work.

We believe in hiring the best people and letting them share their experience and passion.

Our Chefs create great menus and share their personal flair with our customers. Our Chefs and Camp Attendants interact with all customers, pay attention to feedback and own customer satisfaction.

We look after our team, so you can look after our customers.

Other key benefits of working for Desert City include:

· Excellent conditions and pay. We pay above award

· All meals and accommodation are provided whilst on hitch

· An equal time roster, 3 on 3 off

· Excellent accommodation on site and transport to site

· Uniforms provided

· Flights provided (from point of hire)

We are a young, growing company and as we grow, we expect our people to grow in their roles with us.

Inductions and certificates that will make your application stand out include:

All candidates (required):

· A national police clearance (dated within 6 months)

· Full Manual Australian driver license

· Current First Aid and CPR certificate (or willing to obtain)

Chefs and Chef Manager:

· Chef qualifications (Certificate III in Commercial Cookery or higher or equivalent)

Highly desirable qualifications/experience:

· Oil and Gas Industry Safety Induction (ISI or DCGI) (or willing to obtain)

· Current 4WD certificates (PMASUP236 or RIIVEH305E or RIIVEH305F) (or willing to obtain)

· Previous experience working in remote environments

As the Camp Manager you will be responsible for:

· Overseeing the day-to-day operations of the camp

· Lead the Desert City team on site

· Liaising directly with the client on site and planning and adapting as required

· Listening to customers and altering menus to the feedback

· Preparing great meals – Lunches & Dinners

· Making bread, desserts and cakes as required

· Ensuring all company and client’s KPI’s are met

· Owning responsibility for your own safety and those around you

As the Camp Chef you will be responsible for:

· General kitchen duties

· Supporting the Chef Manager

· Listening to customers and adapting service to the feedback

· Preparing breakfasts and other meals; including dine in and take away

· Making bread, desserts and cakes from scratch

· Driving between locations in the field

· You may support the Camp Attendant with cleaning if required

· Owning responsibility for your own safety and those around you

We hope you are as excited about this opportunity as we are – we’d love to hear from you if you are!

www.desertcity.com.au

N.B
We appreciate your interest in joining our team, although due to the high number of applications, we will only notify short-listed candidates. However, we will keep all applications and reach out if a more suitable position becomes available.