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Sous Chef

Margaret River Brewhouse
Margaret River, WA
A$75,000-$80,000 p/a
Hospitality & Tourism → Chefs/Cooks
Full-time
On-site

Posted 3 days ago


Join Our Crew at Margaret River Brewhouse!

Looking for a leadership role in a fast-paced, busy kitchen? We’re one of WA’s top restaurant breweries, and we need a strong, creative chef to join our awesome team!

What’s in it for you?

Competitive pay, real 40-hour week

Strong management currently in place, plenty of support on the role!

A fun, supportive team + amazing work vibes

Lead and shape a team of talented chefs

Work-life balance and opportunities to grow your career

Prime location in Margaret River—good food, good beer, great times!

Your Role:

Lead the kitchen alongside our Executive Chef, Head Chef and Senior Sous Chef

Help plan menus and develop new dishes

Manage daily kitchen ops, keeping everything running smoothly

Inspire and support the team to deliver top-quality food and service

Maintain a clean, safe, and efficient kitchen environment

What we’re looking for:

Previous experience in a leadership or management role in a busy kitchen

Strong team leader who knows how to motivate and get the best out of others

Passionate about food and creativity

Excellent time management, organisation, and problem-solving skills

A commitment to hygiene, food safety, and a high standard of work

If you’re ready to lead a kickass kitchen team in a buzzing environment and want to make your mark, we want to hear from you! Sponsorship available for the right candidate.

*** only candidates currently located in Australia will be considered***

Send us your resume to [email protected]


About Margaret River Brewhouse

Margaret River, WA, Australia

This company does not have any further information provided at this time. We encourage you to research the company by searching for them to learn more about the company or role in question before applying.

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