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Chefs - Italian Cuisine

Bracken Ridge Tavern
Bracken Ridge, QLD
A$60,000-$80,000 p/a
Hospitality & Tourism → Chefs/Cooks
Full-time
On-site

Posted 1 day ago


Located on the Northern side of Brisbane, the Bracken Ridge Tavern is a family-owned business and we are building a team for our new vibrant 400 seat Italian dining experience.

Full-time and casual positions available:

Pizza Chefs

Pasta and Larder Chefs

Chefs

On-shore only foreign candidates with valid right to work visas are encouraged to apply. Please include your current visa expiry date.

Pizza Chefs must have ideally 2 years experience, alternatively a willingness to learn, sound understanding of dough processes, ingredients preparation, toppings and are comfortable operating wood fired Marana oven. Understanding and prioritising tasks around making the perfect pizza with a focus on quality and consistency is an essential component of this role.

Pasta and Larder Chefs will have 2 years experience, relevant qualifications are highly regarded. Main responsibilities include running the section with confidence and efficiency, preparing, cooking and presenting dishes to high standards. Knowledge of pasta cooking techniques, flavours and seasonings that are the essence of Italian cuisine is paramount.

Passionate chefs with Italian experience or at least one year in hospitality looking to expand and grow are welcome to apply.

*All roles will receive both specialised and cross section training:

You must be a team player, have a positive attitude, with a willingness to follow directions and be committed to supporting your team and the Head Chef in all operations including end of service and overall kitchen cleanliness including care and maintenance of equipment

Successful applicants will have a genuine love for authentic Italian food and a hunger to create memorable experiences for our guests

Reliability and speed - self-driven, reliable, well presented, punctual chefs who understands the pace required for a high-volume kitchen

Excellent knowledge of food hygiene plans and standards, HACCP and work health and safety

Contributing to menu design and an innovative flair

Must be available to work nights, weekends and public holidays.

On offer to you:

Job security and opportunity for career development

Brand new Italian cucina

Discounted staff meals, parking and uniforms provided

You will be well rewarded and recognised for your commitment in creating a dining experience second to none on the Northside.


About Bracken Ridge Tavern

Bracken Ridge, QLD, Australia

Situated just 20 minutes from the heart of Queensland’s capital city Brisbane, the Bracken Ridge Tavern is an entertainment complex consisting of a steak and rib restaurant, buzzing cafe, energised gaming room and several bars.

Big screen TVs line the ever popular Sportsbar, presenting major and daily sporting events through the entirety of operational hours. Nestled in the centre of the complex is the Aviary, a modern and luxurious function room hosting corporate events, special occasions and formal gatherings.

Phoenix Bar and lounge is where patrons come to enjoy fine wines, cocktails, great food and entertainment. The on site liquor barn houses one of Brisbane’s largest selections of spirits wine and beer at industry leading prices.

Proud owners, the White family, have owned and operated the complex independently for over 40 years, driving it’s success with innovation and good old fashioned hospitality. Source: this is an extract from the company’s own website.

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