
Sous Chef
Margaret River Brewhouse
Posted 7 days ago
Join Our Crew at Margaret River Brewhouse!
Looking for a leadership role in a fast-paced, busy kitchen? We’re one of WA’s top restaurant breweries, and we need a strong, creative chef to join our awesome team!
What’s in it for you?
Competitive pay, real 40-hour week
Strong management currently in place, plenty of support on the role!
A fun, supportive team + amazing work vibes
Lead and shape a team of talented chefs
Work-life balance and opportunities to grow your career
Prime location in Margaret River—good food, good beer, great times!
Your Role:
Lead the kitchen alongside our Executive Chef, Head Chef and Senior Sous Chef
Help plan menus and develop new dishes
Manage daily kitchen ops, keeping everything running smoothly
Inspire and support the team to deliver top-quality food and service
Maintain a clean, safe, and efficient kitchen environment
What we’re looking for:
Previous experience in a leadership or management role in a busy kitchen
Strong team leader who knows how to motivate and get the best out of others
Passionate about food and creativity
Excellent time management, organisation, and problem-solving skills
A commitment to hygiene, food safety, and a high standard of work
If you’re ready to lead a kickass kitchen team in a buzzing environment and want to make your mark, we want to hear from you! Sponsorship available for the right candidate.
Send us your resume to [email protected]
About Margaret River Brewhouse
This company does not have any further information provided at this time. We encourage you to research the company by searching for them to learn more about the company or role in question before applying.
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