About us

ilma Beach House, sister to Meelup Farmhouse opened earlier this year and has quickly become a premier dining destination located on the picturesque shores of Bunker Bay, Western Australia. Our restaurant showcases the finest local produce and celebrates the unique flavours of the region. With a focus on sustainability and exceptional customer service, we strive to provide an unforgettable dining experience for all our guests.

About the role

ilma Beach House is seeking an experienced Chef de Partie to join our team at our stunning coastal property in Naturaliste, Western Australia. This is a full-time position where you will play a key role in delivering exceptional dining experiences for our guests.

What you'll be doing

Preparing high-quality, innovative dishes using fresh, seasonal local produce

Maintaining a clean, organised and efficient kitchen environment

Ensuring all food safety and hygiene standards are upheld

Collaborating with the front-of-house team to deliver outstanding customer service

What we're looking for

Minimum 2 years' experience as a Commis Chef, Chef de Partie in a high-quality restaurant or hospitality setting

Formal culinary training or qualifications

Strong knowledge of food safety and hygiene regulations

Excellent time management and multi-tasking abilities

Creativity and passion for producing innovative, delicious dishes

A team player with strong communication skills

What we offer

At ilma Beach House, we are committed to providing a supportive and rewarding work environment for our employees. You will have the opportunity to work alongside a talented culinary team in a stunning coastal setting. We offer competitive remuneration and opportunities for career development.

Our full-time roster is a 5-day work week aligned with the operating hours of the restaurant (Thursday through Monday).

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Apply now to join our team and be a part of something special.