Precinct Beverage Manager

House Made Hospitality
Sydney, NSW
A$100,000-$120,000 p/a
Hospitality & Tourism → Management
Full-time
On-site

Posted 12 days ago


About HouseMade Hospitality:

Recently awarded Bar Operator of the Year at the Australian Bartender Awards, House Made Hospitality is a Sydney-based, globally inspired group with people, quality, and care at its core. Since opening Hinchcliff House in 2021, we’ve grown to 16 distinctive venues, delivering memorable dining and drinking experiences across Sydney.

About the Venues:

Level 2

Bar Tilda – Nominated as Hotel Bar of the Year at the Australian Bartender Awards, Bar Tilda is a cocktail and whisky bar inspired by Australian ingredients, flavours, and nostalgic storytelling. Guests can explore our 100+ Australian whisky library or enjoy a custom martini served table side from our Archie Rose trolley.

Tilda – A relaxed dining experience celebrating simplicity and sustainability. The approachable menu showcases Australian produce from dedicated small-scale growers, house-made pastas, charcoal-grilled meats and seafood, and nostalgic desserts.

Level 5

Wentworth Bar – A vibrant CBD rooftop at the Sofitel Sydney Wentworth, spanning a 495sqm all-weather terrace with space for 250 guests. Expect DJs, creative cocktails, Champagne, and global flavours, alongside modern Vietnamese-inspired bar snacks, light meals, and substantial plates.

Delta Rue – A lively Vietnamese–French restaurant blending 1920s Hanoi elegance with modern vibrance. Seating 150 indoors plus 60 on a lush terrace, it features a buzzing Champagne bar and a menu celebrating local produce with fresh, bold flavours.

About the Role:

As Precinct Beverage Manager, you’ll oversee the beverage programs across the four venues above. From creating seasonal wine and cocktail lists to managing suppliers, activations, and training, you’ll lead the way in delivering drinks that excite guests and keep standards high. You’ll work closely with venue managers and the beverage director while developing and motivating a skilled team.

Key Responsibilities will include:

Overseeing the Australian Whiskey Embassy

Designing and maintaining wine and cocktail lists

Driving spirit and wine activations

Supplier coordination and relationship management

Training & development of the beverage team

Supporting recruitment of the beverage team

What We’re Looking For

We’re after someone with multi-venue experience, strong expertise in both cocktails and wine, and a hands-on leadership style. You’ll be organised, commercially minded, and passionate about mentoring others, with the ability to balance creativity and consistency across busy bars and restaurants.

The best part about working for House Made Hospitality

Generous group discounts on food and beverage at House Made Hospitality & Accor.

Competitive pay rates

Vibrant and inclusive work environment with a passionate team

Strong professional development & career progression

Working with and learning from some of the industry’s best of the best

What We Value:

A team member that…

Is there for others

Takes personal responsibility

Is a good person

Drives to improve

Brings positive energy

Sound like you? Then click “Apply” and submit your current CV and cover letter and someone will get back to you shortly, to arrange an interview at your earliest convenience.


About House Made Hospitality

Sydney, NSW, Australia

This company does not have any further information provided at this time. We encourage you to research the company by searching for them to learn more about the company or role in question before applying.

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