Logo for Assistant Manager - Conference & Events Operations (Banquet)

Assistant Manager - Conference & Events Operations (Banquet)

Swissotel
Sydney, NSW
A$75,915 p/a + super + staff discounts
Hospitality & Tourism → Management
Full-time
On-site

Posted 3 days ago


Swissôtel Sydney is a premium 5-star hotel located in the heart of Sydney's business, retail and entertainment district. The hotel has recently undergone a multi-million dollar refurbishment and includes one of Sydney’s most sought after bars, stunning rooftop outdoor pool and a heritage-listed ballroom. The hotel boasts 369 spacious, beautifully appointed guest rooms and suites offering contemporary facilities for the modern business or leisure traveller.

The hotel has an opportunity for a passionate Food & Beverage leader for the role of Full-time Assistant Manager - Conference & Events Operations (Banquet) within the Food & Beverage department.

Reporting to the Food & Beverage Manager and Conference & Events Operations Manager, you will have the autonomy to make decisions, manage the Conference & Events Operations and lead a great team of people.

As our Assistant Manager - C&E Ops, your main duties and responsibilities are included but not limited to:

Oversee the daily operations of the Conference & Events Operations in conjunction with the Food & Beverage team, Kitchen team and our Conference & Events sales team

Ensure that each function is sufficiently staffed

Ensure that each function is set up according to the Banquet Event Order

Deliver catering to the standards outlined on the Banquet Event Order

Assist the Conference & Events Operations Manager in staff recruitment and interview process

Effectively complete onboarding and training of new staff

About you:

Excellent organisation and time management skills

Creative approach to F&B presentation

The ability to work most effectively in a team environment

A fantastic attitude to providing quality work and service

Previous experience working in 4 to 5-star hotels or high-end event venues, specifically in a supervisory or assistant managerial role within events or banquets.

Strong organisational skills, ensuring administrative tasks are efficiently managed alongside operational responsibilities.

Ability to oversee events and banquets, ensuring high standards are maintained.

Flexible availability to work a rotating roster

Possess a valid NSW RSA competency card

Have full working right in Australia

If this sounds like an opportunity for you, we would like to hear from you!


About Swissotel

Sydney, NSW, Australia

REFRESHING CHANGES IN SYDNEY

Swissotel Sydney is a luxury five-star hotel located in the heart of Sydney’s central business district.

This luxury hotel is surrounded by Sydney’s most exclusive shopping centres, such as the beautiful Queen Victoria Building and iconic Westfield Sydney and is within walking distance to all of Sydney’s famous landmarks and cultural attractions including the Sydney Harbour Bridge, Sydney Opera House and the beautiful Botanic Gardens.

The hotel’s 369 luxury rooms and suites offer a fresh and modern setting for your business or leisure stay. Enjoy an elevated level of luxury with the introduction of 14 new Signature Skyline rooms and suites, all boasting breathtaking views stretching from Sydney’s CBD to the Blue Mountains.

Source: This is an extract from the company's own website.

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