Wats on Events is gearing up for an exciting new summer bar activation at Pavilion Social. We’re on a hunt for a Venue Manager leading the FOH team with respect to all operational facets. If you're passionate about hospitality, thrive under pressure, and know how to lead a team to deliver top-tier service, we want to hear from you.

Why join us?

• Full-time fixed term contract until April 2026 with the potential for permanent employment.
• Be part of a fast-paced, fun, and professional events team known for delivering top-tier experiences
• Lead the front of house team

About Wats on Events: Delivering premium services for some of Australia’s most renowned and prestigious events for over a decade. The foundation of our success lies in the pride and passion we provide for each of our clients, through every step of their event, forming lasting partnerships and long-term growth. Our focused and energetic team of event professionals are driven to provide a service that is seamless, end to end, and of the highest possible quality.

Responsibilities

• Lead and oversee all aspects of venue operations to ensure service standards align with company goals
• Manage day-to-day FOH functions including staffing, service delivery, inventory, and bar operations
• Monitor labour, cost of sales, and operational budgets, providing regular reporting and recommendations to maximise profitability
• Maintain service consistency through regular evaluation and continuous improvement
• Promote a strong customer-focused culture, resolving issues with professionalism and care
• Ensure cleanliness, safety, and RSA compliance across all areas
• Oversee cash handling processes and investigate discrepancies
• Communicate and enforce company policies, ensuring high standards of performance and conduct
• Align entertainment offerings with the venue’s brand and customer expectations
• Collaborate with the Head Chef to ensure seamless FOH and BOH integration

To be successful in this role, you’ll bring a mix of personality, professionalism and a passion for hospitality. To be successful in this role, you will have:

• Demonstrated experience managing FOH operations in hospitality
• Comfortable and confident in interacting with guests, enhancing their experience in a manner that aligns with our brand's vibrant atmosphere.
• Thrives in a fast paced, high-energy environment
• Able to work well in a team, supporting both front and back of house
• Is reliable, punctual and ready to hit the ground running
• Maintains a polished, professional appearance with a positive, can-do attitude
• Holds a valid RSA and understands the importance of responsible service and safety

Ready to lead the FOH team This Summer?

Apply now and bring your experience to one of the season’s most vibrant events. This is more than just a job – it’s a chance to create something unforgettable.