Head Baker
bundy pies & patisserie
Posted 7 days ago
About the Position-
Baker/Pastry Cook Supervisor
Minimum 1-2 years of commercial baking experience required
Large wholesale & retail bakery Operation supplying- bread, rolls, bun, pies, s/rolls, cakes, slices etc.
Flexible Fulltime
Generous salaried position negatable on experience.
Supervisory role of up to 8 production staff.
Refurbished production facility.
Opportunity for progression within organisation
About the applicant-
Excellent trade skills
Demonstrated supervisory experience.
Positive and self-motivated.
Good communicator.
About bundy pies & patisserie
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