DON’T BE FOOLED – THIS ISN’T JUST ANOTHER CHICKEN SHOP.

Henrietta is coming to Bondi Beach, and we’re on the hunt for skilled, energetic Chefs to be part of our brand-new team. If you thrive in fast-paced kitchens, have experience in quick service or casual dining models, and are serious about delivering bold flavours with precision, this is your chance to be part of something truly exciting.

Henrietta isn’t just another chicken shop. We're redefining casual dining with our Lebanese charcoal chicken, punchy garlic toum, curated cocktails, and service that goes beyond expectation. We take our food seriously—and we’re building a team that does too.

Why Join Henrietta Bondi?

• Be part of a flagship opening in one of Sydney’s most iconic beachside suburbs
• Work for ESCA Group, a leading name in Sydney’s hospitality scene
• Be backed by a team with a proven track record—behind venues like Aalia (2 Hats), Nour (1 Hat), Joji, Lilymu, ITO (1 Hat), and Henrietta Surry Hills & Parramatta
• Join a group that celebrates creativity, precision, and elevated casual dining
• Thrive in a vibrant, high-energy kitchen culture built on passion, speed, and consistency

We’re Hiring

Full-Time and Casual Positions Available:

Cooks

Commis Chefs

Demi Chefs

Chef de Parties

To be eligible for full-time roles, candidates must have full Australian working rights.

What We’re Looking For

The ideal candidate will have:

• Proven experience in a quick service or fast-paced casual dining environment
• Strong understanding of volume cooking, time management, and clean kitchen practices
• Ability to follow recipes while delivering consistency and flavour under pressure
• A collaborative, positive attitude with strong communication skills
• A genuine passion for food, hospitality, and being part of a close-knit team
• Food Safety certification and knowledge of allergen management preferred
• Ambition to grow and develop your career within a high-performance hospitality group

Why Join ESCA Group?

We don’t just build restaurants—we build careers and culture. At ESCA, we challenge the ordinary, achieve results, support our teams and empower growth.

Our Culture- Our team is diverse, passionate, and driven. We create a workplace that’s dynamic and respectful, where every voice matters and the guest experience is at the centre of everything we do.

Our Development Promise - With support from industry leaders, mentors, and a strong internal network, you’ll be encouraged to challenge yourself and grow. Whether you’re stepping into your first CDP role or eyeing a future Head Chef position, we’ll help you get there.

Perks of Working with Us

• Ongoing training and development tailored to your career goals
• Generous staff discounts across all ESCA venues
• Opportunities for internal promotions and career progression
• Extra day off for your birthday
• Annual tenure recognition rewards
• Bi-annual team nights out and celebrations
• A chance to be part of an exciting, forward-thinking hospitality group with big plans

Ready to level up your kitchen career in Bondi?
Apply now and join the team that’s turning charcoal chicken into a movement.