About the role

As the Junior Sous Chef at Drifters Wharf, you will play a crucial role in supporting the Head Chef in managing the kitchen operations and ensuring the delivery of exceptional dining experiences for our customers. This full-time position will be based in our Gosford NSW 2250 location.

What you'll be doing

• Assisting the Head Chef in overseeing daily kitchen operations and workflow
• Participating in menu planning and development to keep our offerings fresh and innovative
• Supervising and training kitchen staff to maintain high standards of food preparation and presentation
• Ensuring compliance with health, safety and food hygiene regulations
• Managing inventory, ordering supplies and monitoring food costs
• Contributing to a positive and collaborative team environment in the kitchen

What we're looking for

• Minimum 2 years' experience as a Sous Chef or in a similar senior culinary role
• Formal culinary training or qualifications, such as a Certificate III in Commercial Cookery
• Strong working knowledge of food preparation techniques, kitchen operations and budgeting
• Excellent communication and leadership skills to motivate and develop a kitchen team
• Passion for creating innovative, high-quality dishes using fresh, seasonal ingredients
• Ability to work well under pressure and thrive in a fast-paced environment

What we offer

Drifters Wharf is committed to providing our employees with a rewarding and supportive work environment. In addition to a competitive salary, you will enjoy a range of benefits including:

• Opportunities for career development and progression
• Ongoing training and skills development
• Discounted meals and a staff uniform allowance
• A collaborative and inclusive team culture
• Flexible work arrangements to support work-life balance

About us

Drifters Wharf is a renowned waterfront restaurant in Gosford NSW, offering a unique dining experience with stunning views of the waterfront. As part of our close-knit team, you will have the opportunity to contribute to the continued success and growth of our restaurant.

If you're passionate about cuisine and committed to excellence, we encourage you to apply for this exciting Junior Sous Chef role at Drifters Wharf. Click apply now to submit your application.