We are a busy restaurant in South Yarra, with a payroll of about 20 people.

We need someone proficient in MYOB, who can come to the restaurant at least 1 day a week and do a few hours offsite.

Some experience in hospitality would be an advantage but not completely necessary.

The right person would have the opportunity to work with the Dining room, organizing functions and doing other restaurant jobs, increasing the number of hours available.

We are very flexible with days worked but would need the in-house hours to be Monday or Tuesday. A car would be preferable for the occasional trip to the bank.