S&H ZHANG PTY LTD (trading as JJN Sushi Chain) has opened a new Japanese restaurant. We are currently

seeking a skilled and passionate cook to join our kitchen team.

Position: Cook

Work Hours: 38 hours per week

Work Type: Full-Time,

Duration: 3 years

Workplace: Shop 17 & 18, 30 Main Street, PIALBA, QLD 4655

Annual Salary: $77000 + superannuation

You will perform the following tasks for the role:

1. Perform the activities of kitchen for the purpose of commercial cookery,

2. Discuss food preparation issues with the restaurant manager,

3. Check food to ensure its quality,

4. Regulate temperatures of ovens, grills and other cooking equipment,

5. Prepare food for cooking,

6. Cook food by a range of methods (e.g. baking, braising, frying, roasting or steaming),

7. Divide food into portions and make sure that the food is well presented,

8. Clean food preparation areas and equipment,

9. Store food in temperature-controlled facilities,

10. Receive and store supplies,

11. Make sure kitchen is hygienic and functional,

12. Prepare food to meet special dietary requirements,

13. Give directions to cook helpers.

To be successful, you must satisfy the following requirements:

(1) Demonstrated relevant work experience in a similar role within the food industry

(2) Proven ability to conduct the above tasks in kitchen

(3) Qualification/s in hospitality (commercial cookery) or related discipline

(4) Excellent cooking skills in Asian cuisine

All applications will be responded to in a quick confidential manner. If you wish to apply for this position and meet the

above requirements, please click on the appropriate link.