Venue Manager
Toni Pasta and Wine
Posted 5 days ago
About Sdregas Hospitality Restaurants:
Home to Mr Charcoal, Naga Moon and Toni Pasta and Wine, we bring our family heritage into modern dining.
About Toni Pasta and Wine:
Nothing says “Melbourne” more than the blending of cultures and cuisines that seems just right. Enter Toni, an Italian restaurant built around the community, with fresh meat and seafood, laced in nostalgia with classic and fast paced service.
About the Opportunity:
We are looking for a Venue Manager to join our team. Deliver exceptional dining experience for both our guests and crew. You will ensure a high standard of service and restaurant operations whilst promoting a positive work culture.
The Ideal Candidate Must Have:
Demonstrated restaurant management experience in an a-la-carte restaurant
Exemplary leadership with a strong focus on the crew experience
Exceptional service skills and guest focused
Strong understanding of management and restaurant compliance practices
Highly adaptable and able to perform in high-pressured service periods
Proven ability in building effective relationships
Organisational and time management skills
Experience using a time & attendance system, Deputy or similar
Exceptional communication and presentation
Available and willing to work weekends, public holidays, opening and closing shifts
Working with Sdregas Hospitality Restaurants:
People are at the core of our success and our culture goes beyond our workplace. In addition to a competitive salary, you will enjoy free crew meals, a 50% discount across our venues, retail and wellbeing benefits and development opportunities to support and grow your career.
Interested?
Sound like you? Then click “Apply” and submit your current CV and cover letter.
About Toni Pasta and Wine
This company does not have any further information provided at this time. We encourage you to research the company by searching for them to learn more about the company or role in question before applying.
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