Organization : Fasta Pasta Salisbury

Location : 28 Park Terrace, Salisbury SA 5108

No of Positions : 02

About us

At Fasta Pasta, we’re fanatical about fresh pasta – and have been serving delicious foods to our customers. We use the finest quality 100% Australian durum wheat semolina, which gives our pasta its distinctive soft texture and tenderness. This allows our pasta to absorb the full flavour of our delicious sauces – something that dried pasta can’t quite provide. From our small humble beginning in Adelaide, our goal is to become an internationally recognized, leading Italian restaurant franchise through the delivery of fresh, tasty family meals at affordable prices in a friendly and relaxed environment.

Fasta Pasta Salisbury is seeking a talented and qualified Chef to join our passionate team. This is a full-time opportunity for individuals committed to creating exceptional dishes and leading a busy kitchen environment.

Qualifications & experience

• At least Certificate IV in Commercial Cookery / Kitchen Management and Diploma in Hospitality Management
• Proven experience as a Chef in a fast-paced kitchen environment for at least 1 to 2 years.
• Exceptional attention to detail and a deep passion for the culinary arts.
• Ability to thrive under pressure while efficiently managing multiple tasks.

Key Responsibilities:

• Lead kitchen operations and manage the preparation of exceptional dishes.
• Menu planning
• Supervise kitchen staff to ensure the efficient execution of daily kitchen operations.
• Ensure high standards of food quality, presentation, and hygiene are maintained.
• Work with fresh ingredients to create delicious, innovative meals.
• Handle kitchen inventory and maintain stock levels.
• Train and mentor junior kitchen staff, fostering a positive and productive work environment.
• Oversee food safety procedures and ensure compliance with health regulations.
• Coordinate with front-of-house staff to ensure smooth communication and timely service.
• Implement and maintain kitchen cleaning schedules to meet hygiene standards.

Why Join Us:

• Enjoy the security of a full-time position with a well-established and growing brand.
• At Fasta Pasta Salisbury, we value a collaborative and inclusive work atmosphere where your contributions are appreciated.

At Fasta Pasta Salisbury, we prioritize people above all else and take great pride in delivering exceptional service to our customers. If you have a positive attitude and a proven track record, this could be the perfect opportunity for you.

If you believe this describes you, we encourage you to apply by submitting your current CV. We look forward to hearing from you and welcoming you to our team.

Your application will include the following questions:

• Have you completed Certificate IV in Commercial Cookery / Kitchen Management and Diploma in Hospitality Management ?