Logo for Kitchen Manager | Melbourne CBD

Kitchen Manager | Melbourne CBD

Funlab
Melbourne, VIC
A$69,000-$85,000 p/a + super
Hospitality & Tourism → Chefs/Cooks
Full-time
On-site

Posted 11 days ago


Who Are We?

Funlab provides a fun and positive work environment with the goal of making sure every human has a safe place to be themselves. Investing in our people is one of our Core Values and we aim to develop our people during their journey with us, whilst allowing them to create memorable experiences for our guests.

With 50 venues across 8 brands in Australia, Aotearoa (New Zealand) and America, our growing family is on the lookout for a passionate, professional and fun Kitchen Manager for our brand new Archie Brothers venue in Melbourne CBD.

Why Work With Us?

  • You get to join the innovative and people focused Funlab team as we launch our fast paced, high growth strategy!;
  • You'll get to immerse yourself in a people-first culture - focused on upskilling and developing our Motherfunners (team members!) to future success;
  • An excellent remuneration package will be offered to the lucky candidate - not to mention the annual cocktail competition where the prizes include all expenses paid trips to amazing overseas and interstate destinations!;
  • Focus on wellbeing and mental health support; annual wellbeing allowance, EAP, Mental Health First Aid training, D&I committees and access to gender affirmation leave;
  • Free activities for yourself at ANY and ALL of our Funlab brands;
  • But mainly...just because we're AWESOME!!

What You'll Do

Our Kitchen Manager will be responsible for running kitchen operations, including:

  • Preparation and delivery of our standard bar menu items and function finger food;
  • Adhering to our high level of food presentation;
  • Ordering and stocktake;
  • Maintaining a high standard of hygiene and cleanliness;
  • Championing kitchen health and safety; and
  • Training and supporting the casual kitchen team members.

What You've Got

  • 2-3 years working in a busy kitchen
  • A desire to take your kitchen career to the next level
  • Excellent communication skills - this is key for any successful candidate in our national business;
  • A knowledge of food and commitment to producing food of the highest quality and presentation;
  • Good time management and organisational skills, with the proven ability to plan, prepare and think ahead;
  • A commitment to prioritise hygiene, food handling and health & safety procedures;
  • Self motivation but also the ability to work in a team;
  • A passion for excellent service with a positive can-do attitude;
  • Great availability, including weekends and nights; and
  • Reliability and punctuality.

* As we are a seven day a week business, you must be available to work nights and weekends*

Keen?

At Funlab, we believe it's this unique and enthusiastic culture that makes us great to work with! If you're a hard worker who's passionate about people and willing to go above and beyond to show us what you've got, then get in touch already! We can't wait to hear from you!


About Funlab

Cannington, WA, Australia
Hospitality & Tourism
1001-5000 employees

WHO ARE WE?

Funlab is Australasia's premier creator of competitive socialising experiences.

Humble at heart not in size, Funlab exists across eight brands, over 50 locations across Australia, Aotearoa and North America. Our family of fun is made up of Archie Brothers Cirque Electriq, B. Lucky & Sons, Holey Moley Golf Club, Juke’s Karaoke, La Di Darts, Red Herring Escape Rooms, Strike Bowling, and our newest brand, Hijinx Hotel.

Our successes are thanks to our 2000+ employees (aka Motherfunners) who make up the very essence of Funlab. We’re not slowing down now, Funlab was recently acquired by global private equity firm TPG Capital, who have partnered with us to help achieve growth ambitions

Looking for More Opportunities?

Explore more jobs with upfront salary details that respect your worth.

Kitchen Manager

Gracie's at 4 Pines Orange

Orange, NSW
A$70,000-$75,000 p/a
Full-time
On-site

Head Chef / Kitchen Manager - Beer Garden Brewing Port Lincoln

Alice Springs Brewing Co

Port Lincoln, SA
A$80,000-$90,000 p/a
Full-time
On-site

Head Chef/Kitchen Manager

Millie Weirs Fish & Chippery

Paradise Point, QLD
A$70,000-$80,000 p/a
Full-time
On-site

Kitchen Manager – Food Production

BLAKEAWAY VIC Ptd Ltd

Glen Iris, VIC
A$80,000-$90,000 p/a
Full-time
On-site

LEASING MANAGER | LOCATED IN MELBOURNE'S INNER CBD |

Innovative Talent Group

Melbourne, VIC
A$70,000 p/a
Full-time
On-site

Kitchen Manager

Funlab

Fremantle, WA
A$69,000-$80,000 p/a
Full-time
On-site