About the role

Alta is currently seeking a passionate Sous Chef to join our team, with immediate start available at our one-hat Italian restaurant which focuses on the cuisine of Piemonte in the North-West of Italy. We are located in the heart of Fitzroy, just meters from Brunswick St and the #11 tram. In this full-time role, you will play a key part in supporting our Head Chef McKay Wilday in delivering our Piemontese Trattoria's cuisine here in Melbourne.

What you'll be doing

Assist the Head Chef in planning and executing innovative and seasonally inspired menus

Oversee daily kitchen operations, ensuring high standards of food quality, presentation and efficiency

Manage and mentor an intimate team of chefs, providing guidance, training and development

Collaborate with the Head Chef to optimise kitchen workflows and reduce food waste

Maintain strict adherence to food safety and hygiene regulations

Assist with inventory management and ordering of kitchen supplies

What we're looking for

Minimum 3 years' experience as a Sous Chef or in a similar senior culinary role

Proven track record of leading a high-performing kitchen team in a fast-paced, upscale restaurant environment

A working knowledge of Italian cuisine and culinary techniques, with any Piemontese experience a bonus

Strong leadership and communication skills

Passion for using high-quality, fresh and seasonal ingredients

Food safety certification and strong understanding of relevant health and safety regulations

What we offer

At Alta Trattoria, we are committed to creating a supportive work environment for our team with an emphasis on work-life balance. In addition to a competitive salary, we offer:

Opportunities for career advancement and skills development

Daily staff meals and discounted dining opportunities on your days off

Competitive weekly tips

About us

Alta Trattoria, established in 2022, we pride ourselves on bringing Piemonte to Fitzroy, providing professional and warm hospitality. Our mission is to provide our customers with an unforgettable dining experience that celebrates the rich culinary traditions of of the North-West of Italy.

Apply now to join our talented culinary team and be a part of our exciting journey.