About the role

Colourpatch CBT Cafe Pty Ltd, a vibrant cafe in the heart of Augusta, Western Australia, is seeking experienced Sous Chef and Kitchen Staff to join our talented culinary team. This full-time position offers an exciting opportunity to showcase your culinary expertise and be a part of a dynamic, customer-focused establishment.

What you'll be doing

Assisting the Head Chef in the preparation and cooking of high-quality meals

Overseeing kitchen operations and staff in the absence of the Head Chef

Ensuring consistent food quality, presentation and compliance with health and safety standards

Participating in the creation of new menu items and the refinement of existing dishes

Monitoring inventory and liaising with suppliers to maintain adequate stock levels

Providing training and mentorship to junior kitchen staff

Contributing to a positive, collaborative team environment

What we're looking for

Minimum 2-3 years' experience as a Sous Chef or in a similar role within the hospitality industry

Strong culinary skills and a passion for creating delicious, visually appealing dishes

Excellent time management and organisational abilities to multitask and prioritise tasks

Proven track record of leading and motivating a kitchen team

Knowledge of food safety regulations and quality control standards

Excellent communication and interpersonal skills

Willingness to work flexible hours, including weekends and public holidays

What we offer

At Colourpatch CBT Cafe, we believe in fostering a positive and supportive work environment. In addition to a competitive salary, we offer a range of benefits, including:

Opportunities for professional development and career advancement

Discounted meals and beverages during your shifts

A collaborative and friendly team culture

Flexible work arrangements to maintain a healthy work-life balance

About us

Colourpatch CBT Cafe is a vibrant and welcoming cafe located in the beautiful coastal town of Augusta, Western Australia. Our mission is to provide our customers with an exceptional dining experience, showcasing the best of local produce and ingredients. We are committed to creating a positive and inclusive work environment for our team, and we value innovation, teamwork, and a passion for great food.

If you have the skills, experience and enthusiasm to excel as our Sous Chef, we'd love to hear from you. Apply now to join our talented culinary team!

Contact - [email protected]