We’re excited to be opening our brand-new venue in Buradoo, and we’re on the lookout for an experienced, passionate, and down-to-earth General Manager to lead the charge. Working closely with our owners and leadership team, you’ll play a key role in bringing the Ducks’ values to life – overseeing daily operations, building an incredible team, and creating memorable guest experiences.

This is a hands-on leadership role requiring a strong presence on the floor. You’ll be setting the tone for smooth, efficient, and positive service, while also managing the big-picture strategy across financials, people, and operations.

Key Responsibilities

Oversee daily operations across the restaurant, bar, and events

Deliver on financial objectives, managing KPIs including COGS, labour, and expenses

Develop and implement strategies to grow revenue and attract new business

Support recruitment, onboarding, and training to build a high-performing team

Lead, motivate, and coach front-of-house staff to deliver exceptional hospitality

Manage rosters, stock control, and purchasing effectively

Work closely with the kitchen and events teams to ensure seamless service

Identify and resolve operational gaps to improve guest satisfaction

Lead by example on the floor with a calm, confident, and hands-on approach

Qualifications & Experience

Proven experience in a Venue Manager or senior hospitality leadership role

RSA essential

Strong admin and Microsoft Office skills

Confidence in running a high-volume, fast-paced venue

What You’ll Bring

A genuine love for hospitality and creating memorable guest experiences

Strong food and beverage knowledge – from natural wines to great cocktails

A natural leader who thrives on team culture, growth, and good vibes

Clear, calm communication skills with confidence in busy service environments

Strong operational knowledge of rostering, financials, and cost control

Hands-on, solutions-focused, and willing to roll up your sleeves

A good sense of humour, resilience, and a passion for sustainability

Drive to build a new venue into a local favourite while staying true to Ducks’ values

Perks & Benefits

Flexible, varied hours to support work-life balance

A supportive, inclusive team culture

Company phone plan

Paid parental leave

Staff discounts across all Three Blue Ducks venues and partners

Performance-based bonus structure tied to venue targets

Training and development opportunities - including direct engagement with local farmers, producers, and winemakers

The chance to grow your career with a purpose-driven, values-led hospitality group

Three Blue Ducks is an equal opportunity employer and embraces diversity and inclusion. We encourage applications from people of all backgrounds, including Aboriginal and Torres Strait Islander peoples.

Ready to lead the Ducks’ newest venue with passion and purpose? We’d love to hear from you. Apply now.