Live the San Sebastián lifestyle—right here in Melbourne. Ready for a sea change?

Located right on the waterfront in Williamstown, Sebastian brings the flavours, energy, and laid-back lifestyle of Spain's San Sebastián to Melbourne. From the team behind San Telmo (1 Hat), Pastuso, and Amatrice Rooftop, this is your opportunity to be part of something special.

Why Work With Us

$1000 Sign on Bonus*

Beachside location – Improve your outlook on life with a stunning view and vibrant atmosphere.
Great pay and cash tips – Enjoy competitive wages along with excellent benefits.
Industry-leading training – Ongoing internal and external development opportunities.
Work/life balance – A flexible roster that supports your lifestyle.
Career progression – Challenge yourself and grow with us.
Culinary inspiration – Work with passionate professionals and high-quality produce, and learn about techniques like grilling, pickling, smoking, and wine pairing.

Who We're Looking For

We're seeking an experienced Assistant Restaurant Manager with a solid track record in managing large teams, achieving performance targets, and developing staff. You are a natural leader who thrives in a fast-paced, service-focused environment and are ready to take ownership of your role.

Candidates must have a minimum of 1-2 years of restaurant management experience.

Experience managing teams of 10-20 staff members is required.

Australian work authorisation is required at the time of application.

What We Offer

Accredited on-the-job and external training to prepare you for future leadership (Evolve- formerly Eldred) - we pay for the training that you will need to run your own business one day!

A structured development plan and professional mentoring

Autonomy and accountability in your role

Genuine long-term career opportunities with a growing hospitality group

Join us in bringing a fresh, exciting dining experience to Williamstown.
Be part of a team that values passion, quality, and the joy of hospitality.

Apply now and start your next chapter with Sebastian Williamstown.