TLR is a 50 seat, Modern SE Asian restaurant in the heart of Aldinga, tucked between the ocean and the McLaren Vale wine region. TLR has been built on a reputation of high quality food in a fast paced environment.

We are now looking for another salaried chef to join our established team. Experience in modern cooking is essential, with experience in fine dining also an advantage.

This role has the potential for career progression with salary increases.

The successful candidate will need to possess the following key attributes;

Ability to work in a small, fast-paced kitchen

A current resident of Australia with unrestricted rights to work

Other useful skill sets;

Strong knife skills

Experience in breaking down whole proteins

An understanding of Asian ingredients

Organised and meticulous

Experience in cooking with charcoal

Able to create and tailor dishes

What's good about this role;

Menu is a team effort

Strong starting salary with no cap on potential earnings

Sole focus on good grub, good service and being part of the community

Flexible rosters with no splits

Only candidates current residing in South Australia with unrestricted rights to work will be considered for this role.