Cook

Full time position 38 hours plus per week.

Rate: Level 3 kitchen attendant grade 2 - Hospitality Industry General Award 2021

Location: Newman, Western Australia

Oasis @ Newman is a privately owned accommodation facility located 7kms south of Newman, Western Australia. Newman is the Gateway to the Real Outback and is a short distance to world famous attractions, including Karijini National Park, Carawine Gorge and historical Indigenous sites.

Oasis boasts 800+rooms, resort-style swimming pool, dining room, gym, al fresco and recreation room.

Job Description:

Cooks in hotel environments are responsible for preparing, seasoning, and cooking food for guests in dining and catering settings. They work closely with chefs and kitchen staff to ensure high-quality meals are delivered consistently and safely.

Key Responsibilities:

Prepare and cook meals according to hotel menus and guest preferences

Season and portion food, adding sauces and garnishes

Ensure food quality and presentation meet hotel standards

Regulate temperatures of ovens, grills, and other cooking equipment

Store food in temperature-controlled facilities

Prepare meals for guests with special dietary requirements

Maintain cleanliness and hygiene in the kitchen

Assist in planning menus and estimating food requirementsMonitor inventory and order supplies as needed

Train and supervise junior kitchen staff or apprentices

The position will require to live on site at Oasis in Newman full time. Accommodations and meals can be provided.

This role will require weekend work with accommodation provided for a weekly deduction as per the Hospitality Industry General Award 2021.