BUTCHER

Spring Grove Fresh Food Company is a family owned food production and processing company that has been operating out of the northern rivers since 1996.

We are looking for a Butcher to join our Value Add production team, located in Casino NSW. This position can offer between 38 to 45 hours per week, Monday to Friday on day shift 5:00am – 2:00pm.

Key duties include:

Boning, slicing, packing and labelling across Beef, Lamb and Pork species

Working in a team to effectively achieve the required production goals

Operating in cold working environments (between 5-7deg)

Required skills include:

Demonstrated experience in butchering

Competent knife handling and sharpening skills

Knowledge of manual handling and ergonomic practices

For enquires please contact Human Resources on 02 6662-4844