About us

Located at the South Melbourne Market, Smithburg is a casual All-Day-Diner that makes the most of fresh market produce and the creativity of our chefs. Our food is incredible led by our signature burgers, lobster rolls, pancakes and margaritas - our focus is casual American-Diner food served with cocktails and a good time.

Strap yourself in, because this is going to be a fun ride. The market is a busy place and we need hospitality aces to make sure our customers are looked after, orders are pumping out of the kitchen and the drinks are flowing from the bar. Extra points to those who love to curate the soundtrack to a good time.

Qualifications & experience

A minimum of 2 years in a management role within a fast-paced restaurant

Additional experience in working in fast paced bar environments is highly regarded

RSA

Tasks & responsibilities

Bring a positive, fun and energetic vibe every day

Develop our front of house team into first class hospitality professionals (like you)

Lead the Front of House team on shift to deliver an outstanding level of customer service and vibe

Make guests feel welcome and relaxed amongst the cut and thrust of a bustling restaurant in a fast paced precinct

Be an advocate for Smithburg and everything we stand for

Hiring and performance management

Ordering, stocktaking, rostering

Opening, closing, EOD/EOW duties

Benefits

Work in a super fun team with incredibly nice people

Be a key team member in a new, exciting and high profile restaurant

Progress your career with a growing business