About the role

The position of Baker is open to either an experienced individual or someone without experience but willing to learn and get their hands in the dough. What we want is passion for unique, high quality foods made with traditional techniques and only wholefood organic ingredients. Responsible for the production of high-quality, handcrafted breads and baked goods, with a particular emphasis on sourdough and organic products. The role involves working with biodynamic and organic flours, applying traditional fermentation methods, and maintaining a consistently high standard of product quality. This position plays a vital role in upholding the bakery’s commitment to sustainable practices, artisanal craftsmanship, and exceptional food standards.

What you'll be doing

Preparing and baking a variety of sourdough breads, pastries and other baked goods using traditional methods and organic, locally-sourced ingredients

Maintaining strict quality control and food safety standards throughout the baking process

Collaborating with the kitchen team to create new and innovative baked products

Ensuring the bakery equipment and work area are clean, well-organised and well-stocked

Assisting with inventory management and ordering of baking supplies

What we're looking for

Excellent understanding of baking techniques, food safety and hygiene practices or willingness to learn

Creativity and a passion for producing high-quality, artisanal baked goods

Strong attention to detail and the ability to work efficiently in a fast-paced environment

Good communication skills and the ability to work collaboratively as part of a team

What we offer

At Organic Feast, we pride ourselves on offering a supportive, inclusive work environment with opportunities for professional development. As a casual employee with the opportunity to develop into a permanent part or full time role, you'll enjoy flexible scheduling, a staff discount on our products, and the chance to be part of a close-knit team dedicated to sustainable, organic food production.

About us

Organic Feast is a family-owned business that has been providing the local community with fresh, organic baked goods for over 28 years. Our mission is to promote sustainable and ethical food practices, with a focus on using locally-sourced, seasonal ingredients. Join our team and be a part of our continued growth and success!

Apply now for this exciting opportunity!