About us

We work relentlessly to make visibly available to demanding consumers in international markets a formidable collection of Food & Beverage brands from Australia and New Zealand. We do so consistently, reliably, ethically and cost-effectively. Since the inception of the company in 1991, in our field, we have: Carved a unique business model: A full-fledged exporter that is market entrenched and not source-based

Qualifications & experience

• Degree / Diploma holder in warehouse management or supply chain management. Five years of experience in food and beverage industry
• Fork lift license
• Drivers license
• Good working knowledge on computers

Tasks & responsibilities

• Day-to-day warehouse functions, such as stock count, quality check, value addition, packing and container loading.
• Coordinating with freight forwards for shipping containers. Coordinating with overseas back office regarding orders-related matters.
• Export compliances and documentation.
• Team training, supervision and monitoring. Warehouse consumable management.