Full time Restaurant Manager

TAN HUY'S TRADING COMPANY PTY LTD

T/A Pho Viet

About Pho Viet

Bursting with modern Vietnamese flavours, and packed with heart, soul and a whole lot of spice, at Pho Viet, we’re all about Making Moments Memorable. We're passionate about our people and that passion goes hand in hand with our dedication to delivering great service and great food.

We're now looking for a Restaurant Manager to join our team. If your passionate about hospitality and people, and excited by the opportunity to build something special, we'd love to have you on board!

Skill/Experience Required

Flexibility to adapt and thrive in a dynamic setting.

Proven experience in a fast-paced and large restaurant or similar dining environment for at least 1 year.

Diploma in Hospitality Management or equivalent minimum

Creating and nurturing a positive work environment so that all team members can thrive.

Willing to learn attitude.

Experience implementing and upholding company policies and standards

A high level of Vietnamese/Asian food & beverage knowledge, and the ability to spark engaging conversations with our fantastic customers

Strong leadership and organisational skills.

Excellent communication and interpersonal abilities.

A passion for hospitality and a commitment to providing top-tier customer service.

Duties/Responsibilities

Managing the front of house team

Training and mentoring your team to foster their personal development and career progression

Ensuring a successful, profitable and consistent operation of the restaurant and bar

Establishing relationships with both front of house and back of house team

Restaurant administrative and reporting functions

Report directly to Directors on venue performance

Maintain food permits, and all compliance documents including food registration/OH&S - annual inspection/audit

Conduct staff performance reviews and final weekly sales spreadsheet checks (wages, cash, invoices, and costs)

Develop strategies to maximize revenue, spend per head, and overall profitability

Generate sales leads and contribute to the sales system

Maintain strong communication with the kitchen and marketing departments

Ensure food & beverage quality control measures are consistently upheld and work with the Head Chef on improvement action plans

Manage systems & manuals to standardize operations

Oversee venue maintenance management and budgeting

Ready to join Pho Viet? Apply now.

Salary: $75,000 - $90,000 per annum plus superannuation