Full-Time Or Casual Chef – Kitchen & Providore Store (Mascot)

We’re on the hunt for a talented and versatile full-time chef to join our dynamic team at our kitchen and providore store in Mascot.

Open 6.5 days a week, our store offers a mix of dine-in, takeaway, and retail offerings, with a focus on high-quality, seasonal, and locally sourced produce. We also host occasional evening and Saturday night events that showcase our food in a more elevated, intimate setting.

About the Role:

Full-time position in a fast-paced, collaborative kitchen

Work across daytime service, with one evening shift per week and occasional Saturday events

Prepare and present high-quality dishes aligned with our seasonal menu

Support the providore by engaging with customers and assisting with front-of-house service when needed

Help maintain a clean, organised and efficient kitchen

What We’re Looking For:

Proven experience in a commercial kitchen

Strong cooking skills and a passion for quality produce

Great attitude and willingness to engage with customers

Ability to work both independently and as part of a close-knit team

Flexibility to assist with events and occasional night shifts

Excellent time management and multitasking ability

What We Offer:

A supportive team environment

Opportunity to be involved in a growing food and hospitality business

Great work-life balance with minimal night work

Creative input into menu development

If you’re someone who loves great food, enjoys both the kitchen and customer side of hospitality, and thrives in a community-driven business — we’d love to hear from you!