Exciting opportunity to be a part of a busy food business.

Looking for energetic and passionate foodies to join our team.

Experience of minimum 3 years in kitchen

Can be from restaurant or cafe background

A passion for great food!

Experience with menu development, food applications and preparation

Excellent communication skills and professional presentation

Thorough understanding of OH&S and Food Safety practices

Management of all areas in the kitchen and food safety paperwork

Strong leadership skills and able to lead a team

A high attention to detail with a hands on approach

Ability to multi task and work in a fast paced, dynamic work environment

Reliable and willing to work

This is an excellent opportunity to work as part of a small team in a busy environment with an outstanding reputation for wholesome, fresh and quality seasonal foods.