Logo for Events Head Chef

Events Head Chef

Wall Street
South Yarra, VIC
A$80,000-$90,000 p/a
Hospitality & Tourism → Chefs/Cooks
Full-time
On-site

Posted 2 days ago


About LK Hospitality:
Founded in 2019, LK Hospitality has quickly made a name for itself as the home of innovative, creative and world-class dining and drinking experiences. Led by Executive Culinary Director, Stephen Nairn, our portfolio includes award-winning Omnia, Yūgen Dining and Yugen Omakase. In addition to, Yūgen Tea Bar, The Grand Room and Bromley Gallery Events, all located within the prestigious Capitol Grand, on the bustling corner of Toorak Road and Chapel Street, South Yarra.

Discover more about LK Hospitality by visiting our venue websites:

Omnia - https://omniabistro.com.au/
Yūgen Dining - https://yugendining.com.au/
Yūgen Tea Bar - https://yugenteabar.com.au/
The Grand Room - https://www.lkhevents.com.au/

What You’ll Do:
We are looking for a talented and driven Events Head Chef to lead the culinary direction of LK Hospitality’s luxury event venues. This is a hands-on, leadership position where you'll be designing bespoke menus, overseeing flawless execution at events ranging from intimate private dinners to high-end corporate functions and weddings. Based in our South Yarra events HQ, you’ll work closely with our Events Director, manage a skilled brigade, and bring creativity and quality to every plate.

What You’ll Bring:

  • At least 5 years of senior kitchen experience, including 2+ years as a Head Chef.
  • Proven success in large-scale event catering or high-volume production environments.
  • Strong leadership with the ability to inspire and develop your team.
  • Passion for innovation and ability to design high-impact, flavour-driven menus.
  • Excellent organisational and time management skills.
  • Deep knowledge of Food Safety & Hygiene practices and compliance.
  • Collaborative energy and a solutions-focused mindset.

Why Work with Us:
Our team are individuals with integrity and a passion for delivering exceptional experiences to our guests. Those who join our team will possess genuine hospitality, a comprehensive skill set in the restaurant industry, and a strong sense of self-motivation and goal orientation.
Our commitment to you:

  • Work in an outstanding kitchen with state-of-the-art facilities.
  • We are dedicated to fostering professional development, helping you build a rewarding career in Hospitality.
  • Join a passionate and supportive team of hospitality professionals that are the best at what they do.
  • Benefit from our in-house training program with the ability to cross-train in various areas.

About the Application:
If you are looking to progress in your career and work for a company that will grow with you, please click apply and submit your resume.

Please note that only shortlisted candidates will be contacted.


About Wall Street

Melbourne, VIC, Australia

This company does not have any further information provided at this time. We encourage you to research the company by searching for them to learn more about the company or role in question before applying.

Looking for More Opportunities?

Explore more jobs with upfront salary details that respect your worth.

Multiple Chef Positions Available – Head Chef & Sous Chef

Oydis Bar

Chadstone, VIC
A$75,000-$90,000 p/a
Full-time
On-site

Head Chef - Events

Showtime Event Group

South Wharf, VIC
A$95,000-$105,000 p/a
Full-time
On-site

Head Chef

Agriconnex

Mildura, VIC
A$78,000-$85,000 p/a
Full-time
On-site

Head Chef - EMBR Events

EMBR Hospitality

Adelaide, SA
A$80,000-$90,000 p/a
Full-time
On-site

Full Time Qualified Chef

Berettas Langwarrin Pty Ltd

Langwarrin, VIC
A$70,000-$90,000 p/a
Full-time
On-site

Sous Chef

Melbourne Cellar Door

South Wharf, VIC
A$75,000 p/a
Full-time
On-site