Senior Management Opportunities – Housekeeping & Events / Food & Beverage

Join Leading Brands in Luxury Hospitality & Event Excellence

What’s in it for you
Step into a senior management role where your leadership, operational expertise, and passion for exceptional guest experiences will shine. We’re seeking experienced hospitality professionals for two high-profile management positions — one within a prestigious five-star hotel environment, and the other with Melbourne’s leading event company.

Both roles offer the opportunity to lead large, diverse teams, drive service excellence, and make a real impact in dynamic, premium environments.

Housekeeping Manager – Premium Hotel Environment
Responsible for the professional and cost-effective running of the hotel’s housekeeping department, this position ensures the highest standards of cleanliness and presentation across guest rooms, public areas, and back-of-house operations.
You’ll oversee room inspections, productivity targets, budgets, and staff performance — leading by example to deliver a seamless and welcoming guest experience in line with brand standards.

Key responsibilities include:

Leading and motivating a high-performing housekeeping team

Auditing standards and productivity across all housekeeping operations

Managing departmental budgets and performance targets

Coordinating laundry operations and supplier contracts

Handling guest feedback with professionalism and care

Ideal profile:

5–8 years’ hotel management experience

Bachelor’s degree in Hospitality or Business Management

Strong leadership, organisation, and communication skills

Commercial acumen and commitment to guest satisfaction

Contract / F&B & Events Manager – Melbourne’s Leading Event Company
As the on-site leader, you’ll oversee the day-to-day operations of a prestigious venue, managing catering, events, and client partnerships to deliver outstanding experiences.
This role blends operational management with stakeholder engagement — ensuring seamless coordination between departments, venue partners, and clients. You’ll champion service standards, drive team performance, and maintain compliance with venue agreements.

Key responsibilities include:

Overseeing all venue operations, including catering and events

Acting as primary liaison for the Venue Partner and senior leadership team

Leading, coaching and supporting site-based operational teams

Managing cost controls, quality assurance and contract compliance

Driving a culture of excellence, collaboration and accountability

Ideal profile:

Proven experience in senior F&B, events, or contract management roles

Strong background in hospitality leadership and team development

Skilled communicator with commercial and client relationship focus

Ability to manage multiple stakeholders and deliver exceptional outcomes

Why Join Us?
Both opportunities sit within highly respected hospitality organisations offering:

Leadership autonomy and scope to shape operations

Supportive, professional teams with a focus on quality and innovation

Opportunities for growth, recognition, and long-term career development

Simply click Apply or forward your resume to:

Tony Hobbs | Talent and Recruitment Specialist

e | [email protected]

please note: If you have not heard from us within seven (7) working days of submitting your resume, your application will be kept on file and we will contact you if a suitable position becomes available.

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Please note: Sponsorship is not available for this role, only candidates with full working rights in Australia will be considered