
Chefs
Flower Hotels
Posted 12 days ago
Join the team at Flower Hotels!
Flower Hotels is a family-run business with 11 thriving hospitality venues across the NSW Mid North Coast, including Beechwood Hotel, Fernhill Tavern, Hastings Hotel, Long Flat Pub, Lake Cathie Tavern, Fredo Pub, Little Shack, Mercure, Birdrock Bar & Grill, Settlers Inn Hotel, and Tacking Point Tavern.
We pride ourselves for the great food, friendly atmosphere, and strong connections to local communities. With over 250 local staff and continued support for community groups and sporting clubs, we’re proud to be at the heart of the region.
We're Looking for Flexible and Passionate Chef and cook!
We are currently seeking a Chef and Cook to join one of our dynamic venue teams in a casual, part-time or full time position . This role offers a unique opportunity to showcase your skills and experience and contribute to the performance of the specific kitchen team.
Why Join Us?
Competitive remuneration and staff benefits
Opportunities to gain experience
Supportive and inclusive team environment
Career growth and development opportunities
Assist the creation of menus and daily specials
What We Value:
Commitment to excellent customer service
A genuine passion for food
Adaptability and problem-solving skills
Strong leadership and organizational abilities
Effective communication and teamwork
Experience working in a fast-paced environment
Proven reliability and flexibility
Minimum 3 years of experience as a cook or 5 years as a chef
Relevant trade certifications
Strong references from previous similar roles
Key Responsibilities:
Provide culinary support across various venues
Prepare and plate high-quality meals
Collaborate with kitchen teams to ensure productivity
Assist with menu development and contribute to special offerings
Manage food costs, stock, and orders when required
Maintain food safety, quality standards, and compliance
Step into leadership roles when necessary
Support and drive the team
Ready to Grow with Us? If you're looking for a stable and rewarding career with opportunities for growth, we'd love to hear from you!
Apply now by sending your resume to [email protected]. Join us and become a vital part of our support team, bringing exceptional food experiences to our communities.
About Flower Hotels
This company does not have any further information provided at this time. We encourage you to research the company by searching for them to learn more about the company or role in question before applying.
Chefs (All Levels) & Sous Chef
BrillianTalent
Senior Chef de Partie / Junior Sous Chef
The Fox Hole
Sous Chef + Chef De Partie
Alegre Bar and Dining

CHEFS- Experienced Sushi Chefs, Cooks, Kitchen hands
ZUSHI

Chef De Partie, Demi Chef- Quay restaurant, Three Chefs Hats
Quay Restaurant

Chef / Chef de Partie - Raes Dining Room, Luxury Boutique Hotel
Rae's on Wategos
Sous Chef, Chef de Partie
Pixie Restaurant
Chef de Partie or Pastry Chef
Eschalot Restaurant
