Assistant Restaurant Manager: Join Our Superstar Team!

Best known as the team behind restaurants Tequila Mockingbird and Esteban, Atticus Hospitality continues to grow within the Sydney dining scene with the arrival of Elliott’s in the heart of Balmain.

At Atticus Hospitality, dining experience is a blend and balance of great food, service, and environment, each venue has been meticulously assembled to represent the best of each.

Are you a highly motivated, detail-oriented Assistant Restaurant Manager ready to make a significant impact? We are looking for an exceptional leader with a minimum of 5 years of experience to join our acclaimed restaurant team.

We're not just looking for a manager; we're seeking a high-energy individual with an infectious personality who thrives on the hustle of a busy floor. You're the kind of person who not only anticipates guest needs but also inspires and motivates a team to deliver flawless service. Your attention to detail is legendary, from the perfectly polished glassware to the seamless flow of service.

The ideal candidate will have:

Proven Experience: A minimum of 5 years as an Assistant Restaurant Manager in a high-volume, quality-focused environment.

Hatted Restaurant & Wine Expertise: Experience working in a hatted restaurant is essential, along with a deep knowledge of wine and beverage programs.

Financial Acumen: A solid understanding of financial operations, inventory control, and labor costs.

Culture Building: The ability to foster a positive, engaging, and professional team culture. You are a natural coach and mentor who leads by example.

Career Progression: This is a direct pathway to a Restaurant Manager role. We believe in nurturing talent and providing clear opportunities for growth within our organization.

If you are a superstar who is passionate about creating unforgettable dining experiences, we want to hear from you. Come join a team that values excellence, celebrates passion, and offers a dynamic environment where you can truly shine.