Grey Matter Cafe Bacchus Marsh is a cozy local café located at 136 Main Street, Bacchus Marsh VIC. Open daily from 7 am to 4 pm, it offers a wide range of delicious breakfast and lunch options, from hearty burgers and fresh salads to vibrant vegetarian plates. With a modern menu priced between $20–$40, a warm atmosphere, and friendly service, the café has become a popular spot for locals and visitors alike to enjoy fresh, flavourful meals and great coffee.

Responsibilities:

Adhere to the food safety standards and occupational health & safety rules and regulations

Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices.

Communicate with the waiters before the service.

Season and cook food according to recipes or personal judgment and experience.

Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.

Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment.

Portion, arrange, and garnish food. Carve and trim meats such as beef, veal, ham, pork, and lamb for hot or cold service, or for sandwiches.

Making dessert and arrange to serve.

Bake, roast, boil, and steam meats, fish, vegetables, and other foods.

Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption.

Regulate temperature of ovens, broilers, grills, and roasters.

Estimate expected food consumption; then requisition or purchase supplies or procure food from storage.

Check deliveries

Requirements:

Minimum of 1 year work experience requirement and Certificate III in Commercial Cookery of equivalent work experience.