The Company

This much-loved seaside restaurant has been a cornerstone of the Sunshine Coast dining scene for over 20 years. Renowned for showcasing the freshest local seafood Queensland has to offer, it has built a loyal following of locals and visitors alike. With a reputation for genuine hospitality and exceptional service, the venue continues to set the benchmark for coastal dining in Maroochydore and remains a go-to destination for great food by the water.

The Role

We're seeking a Junior Sous or Sous Chef to support the Head Chef in the daily operations of our modern Australian restaurant. With your culinary experience, you'll help deliver high-quality menu items while collaborating on specials and menu development. You'll ensure costings and budgets for COGS and wages are met, assist with ordering, stock control, and monitoring wastage. The role also requires overseeing and upholding all Food Safety policies and procedures. Most importantly you will be able to and will to step up to lead the kitchen in the Head Chef's absence.

Skills and Experience

The successful candidate will be required to have but not limited to the following attributes.

• Relevant Qualifications in kitchen operations and food safety
• Proven experience in Al a Carte dining, Modern Australian Cuisine and Fresh Seafood
• Proven experience in leading and managing a large and busy team
• Ordering and stocktaking experience, managing budgets and COGS
• Great time management, calm under pressure, acts with integrity, honesty and empathy

Benefits and Culture

• Competitive salary of up to $85K + Super
• Great work life balance - Sunday night kitchen closed
• Inclusive team nature, team spirit and comradery
• Positive workplace culture, family owned and operated
• Great relaxed lifestyle on the beautiful Sunshine Coast

This venue is passionate about the food and service it offers and requires someone who is as passionate about their career. There is possible room to develop into a senior role. Due to the nature of the business, we are taking all applications and hope to have someone join the team as soon as possible.

To apply online, please click on the apply button.

Alternatively, for a confidential discussion please contact Michael Redhead on [email protected]

Seeking a job change?

When you fill out a confidential profile with Frontline Hospitality it goes to our team of experienced recruiters who will work with you to find your dream role.

Our unique system of recruitment means the whole team will be trying to find you the right job. Whether it is now or in the near future we will continue to match positions to suit your needs until we find you the perfect job!

Or just looking around?

We highly recommend that you call us even if you are not officially in the job market. Once we understand what you are looking for we keep you in the know, because no one knows Hospitality like us.

Also, the majority of positions we fill are done so without advertising! Existing Frontline Hospitality registered candidates often get the first look at new opportunities.

Did you know?

Frontline Hospitality has offices across Australia and not all of our roles are advertised on external job boards, so head to our website to view all of our available positions and apply for any roles of interest.

www.frontlinehospitality.com.au