JOIN THE TEAM AT BASQUE

We are looking for a talented baker/ pastry chef to join our small team. You will be involved in the production of our signature Basque cheesecake amongst a range of other baked goods.

Casual / Part-Time

15 - 20 Hours a week

Flexible hours with the option to work mornings, afternoons evenings

We are hoping for an enthusiastic, reliable and skilled person with a passion for the art of baking. The ideal candidate must be organised, efficient and capable of delivering a consistent standard of work.

Skills required but not essential;

Bakery production & prep work

Work deck ovens, monitoring and adjusting oven temperatures determined by baking times

Monitoring stock levels of ingredients

Able to work within a team

Able to work in a fast-paced environment

Knowledge of bakery cleanliness and hygiene

The successful candidate should have a minimum of 2-3 years experience in a similar role, with pastry/baking experience. Relevant certifications are also a plus. Candidate must have full working rights in Australia.