Bar Supervisor – Royal Melbourne Yacht Squadron, St Kilda
Degani Bakery Cafe
Posted 18 hours ago
Bar Supervisor – Royal Melbourne Yacht Squadron, St Kilda
We’re seeking a hands-on, reliable Bar Supervisor to lead our front-of-house team and help deliver exceptional service at our bistro bar.
Located right on St Kilda Beach, the Royal Melbourne Yacht Squadron is a welcoming environment with a strong member base. This full-time role comes with a stable Wednesday to Sunday roster and reports directly to the Venue Manager.
What You'll Be Doing
Providing friendly, professional service to members and guests
Managing stock levels, placing supplier orders, and controlling inventory
Overseeing cellar operations and maintaining beer lines
Following structured opening and closing procedures
Ensuring compliance with RSA and liquor licensing regulations
Maintaining a clean, well-presented bar and bistro
Leading, mentoring, and supporting junior team members
What We're Looking For
Previous bar or hospitality supervisory experience
Calm under pressure, solutions-focused, and team-oriented
Great communication and interpersonal skills
Solid understanding of cellar management and bar operations
Strong skills in stock control, cash handling, and general bar procedures
High attention to detail and pride in presentation
Current RSA certificate (essential)
Availability for evenings, weekends, and public holidays (Wed–Sun)
What You’ll Get
Competitive salary: $65,000 – $68,000 (based on experience)
Fixed roster: Wednesday to Sunday
Free staff meal during shifts
Opportunity for long-term growth within a well-established hospitality company
Work in a stunning bayside location with a supportive, experienced team
Ready to lead with confidence and make your mark by the bay?
Apply now and join a venue where quality, professionalism, and a genuine love for hospitality come together.
About Degani Bakery Cafe
Born in the late 1990’s, Degani is a leader in Melbournes’ burgeoning cafe market. Strong interest from across the country has now led to national expansion. We currently have over 80 cafes, restaurants and kiosks (with more opening each month!) So why has this little cafe from Clifton Hill grown so much?
We believe the reasons for our success are:
MyMenu
Every Degani menu is unique, providing a locally tailored solution to amplify your profitability.
MyCulture
You as a franchisee are the added element that connects with your community and makes your Degani unique.
MyDesign
Every Degani is tailor built to be welcoming, on trend and attractive.
MySupport
You are in business for yourself, but not by yourself. We have the system to help you grow.
Source: This is an extract from the company's own website.
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