We are seeking a passionate chef to join our team as we launch a brand new elevated casual dining restaurant in Melbourne’s Outer East.

Industry experience and a passion for ‘real’ food is a must.

You will work closely with the head chef and kitchen team to develop and produce modern and delicious food from quality fresh ingredients. You must be a highly motivated individual with excellent attention to detail and presentation.

Stable part-time roster

Thursday to Saturday evenings, Sundays

Positive team environment