The job:

Preparing for service, which includes ensuring the kitchen is well stocked with the necessary ingredients, ensure appropriate receiving and storage of deliveries.

Cooking and serving food, while coordinating with other kitchen staff and wait staff.

Maintaining the high standards of cleanliness and tidiness of the kitchen areas.

Creating new dishes and menu development and preparation alongside team.

Ensuring that dishes meet high standards at all stages of preparation and presentation.

Working in a busy cafe with a supportive dynamic team.

The candidate:

Excellent communication, interpersonal and leadership skills.

Excellent organizational and time-management skills.

Ability to motivate others and lead by example.

In-depth knowledge of cooking trends and best practices.

At Sublime Cafe & Catering we also do a large number of offsite catering events & have an onsite event space, there is a lot of flexibility in this Chef role.

Get in touch if this sounds like we will be a good fit.