Part Time Chef

Eats Estate
Port Macquarie, NSW
A$30-$45 p/h
Hospitality & Tourism → Chefs/Cooks
Part-time
On-site

Posted 9 days ago


Got it! Here’s a revised version that includes events as part of the role:

JOB OPPORTUNITY: Part-Time Chef – Port Macquarie
Wednesdays to Sundays – Lunches + 1 Dinner + Events

We’re looking for a skilled and passionate Part-Time Chef to join our team at a relaxed but fast-paced venue in beautiful Port Macquarie. This role includes lunch service Wednesday to Sunday, one evening shift, and supporting events such as private functions, long lunches, pop-ups and celebrations.

About the Role

Roster: Wednesday to Sunday (lunches), plus 1 dinner service

Events: Flexible support for on-site functions, grazing tables, weddings, long-table lunches and seasonal events

Work in a creative, community-focused environment

Help deliver a fusion menu that showcases quality produce and bold flavours

Opportunity to contribute to menu design and event food concepts

We’re Looking For:

Experience with short-order and plated meals

Ability to prep ahead, work independently and maintain a clean kitchen

Event catering or bulk-prep experience a bonus

Calm under pressure, good time management

A flair for presentation and attention to detail

Trade qualifications and food safety knowledge preferred

🌿 Perks

Consistent hours with a great team

Mostly daytime shifts – perfect for work-life balance

Coastal location with stunning vineyard views

Creative freedom in menu and event development

Flexible for parents and school-hour availability

📍 Location: Port Macquarie, NSW


About Eats Estate

Port Macquarie, NSW, Australia

This company does not have any further information provided at this time. We encourage you to research the company by searching for them to learn more about the company or role in question before applying.

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