About us – Le Bar Supper Club Beaumaris

We have an opportunity for experienced, skilled and qualified Sous Chef to join our culinary team at a Full-time capacity.

Our highly successful French New York restaurant in Beaumaris. We pride ourselves on preparing quality meals from the very best produce from local and international suppliers. We are located at 12 North Concourse, Beaumaris.

What's in it for you?

A strong team environment and culture

You only work with the most premium produce

Flexible roster Wednesday to Sunday

Training & opportunity to grow within our umbrella of companies

Be trained by an industry leading Executive Chef

Qualifications & Experience

Must be experienced (previous experience in fine dining/French/Seafood is highly desirable

Passion in preparing and presenting high quality meals

Innovative and forthcoming in new recipes, ideas and trends

Tasks & Responsibilities

Talent, skill and precision

Positive & team player attitude with a strong work ethic

Perform under pressure and can demonstrate a sense of urgency

Punctual and reliable

Strong communication skill

Check us out on Socials:

Insta: lebarsupperclub

Facebook: lebarsupperclub

APPLY NOW, SEND US YOUR RESUME & WE WILL CALL YOU FOR A CHAT