Head Chef – Ciao Bella

Location: Bondi, NSW

Employment Type: Full-Time

Reports To: Café Owner

Salary: $75.500

Position Summary

We are seeking a passionate and experienced Head Chef to lead the kitchen operations of our intimate and authentic Italian café in the heart of Bondi. This hands-on role is ideal for someone with a deep love of Italian cuisine, strong leadership skills, and the ability to thrive in a fast-paced environment.

Key Responsibilities

· Design, refine, and execute a seasonal menu.

· Ensure all dishes are prepared and presented to high-quality standards.

· Incorporate customer feedback and seasonal ingredients into menu planning.

· Supervise and support a small kitchen team, including training and rostering.

· Maintain a clean, safe, and organized kitchen in line with NSW food safety standards.

· Ensure efficient stock control, ordering, and minimisation of food waste.

· Manage food cost, portion control, and kitchen efficiency.

· Monitor supplier performance and maintain relationships to ensure quality and value.

· Maintain consistency and quality across all menu items.

· Work closely with the front-of-house team to ensure smooth service.

· Foster a positive and respectful kitchen culture.

· Provide mentorship and support to junior kitchen staff.

· Ensure all food safety and hygiene regulations are followed (NSW Food Authority standards).

· Maintain records for HACCP, temperature logs, and cleaning schedules.

Key Requirements

· At least three years of proven experience as a Head Chef or Senior Chef in a similar Italian café or restaurant.

· Strong knowledge of Italian cuisine.

· Ability to lead, train, and manage a small kitchen team.

· Excellent organizational and time-management skills.

· Knowledge of kitchen budgeting, stock control, and food safety compliance.

· Food Safety Supervisor Certification (or willingness to obtain).

· Flexible availability, including weekends and public holidays.

Desirable Qualities

· Creativity and passion for Italian food and hospitality.

· Strong communication and interpersonal skills.

· A hands-on approach and willingness to help across all kitchen tasks.

· Adaptability and resilience in a fast-paced café environment.

Why Join Us?

· Work in a friendly, community-focused café with a loyal local customer base.

· Freedom to be creative and influence the menu.

· Supportive ownership and a collaborative team culture.

· Opportunity to showcase your talent and grow within a well-loved local venue.