Join the Future of Burleigh’s Dining Scene!

Mondrian Gold Coast is set to redefine coastal dining, with immersive restaurants, chic bars, and a luxury pool club, we're creating a vibrant destination that will energise the local scene. Our venues, Haven and LiTO, recently named “the ultimate in destination dining” by the Australian Financial Review, sets the stage for unforgettable moments.

ABOUT US

LiTO: LiTO isn’t just a restaurant—it’s the heartbeat of Italian life on Burleigh’s shores. Guests can expect bold coastal Italian flavours, seasonal bites, and an energetic atmosphere, with live entertainment throughout the week. From a post-surf flat white to a classic aperitivo at sunset, LiTO embodies the spirited warmth of Italy, serving playful, elevated simplicity from morning through evening—built for feasting and celebrating.

Haven: Haven is where fresh, surf-to-plate seafood meets golden cocktail hours and unforgettable poolside moments. With a blend of retro pool club vibes and modern sophistication, Haven creates the ultimate escape—a place to lounge, graze, and recharge, all while soaking up Burleigh’s sun-drenched coastline.

We’re looking for innovators and forward-thinkers—restaurateurs who aren’t afraid to challenge the norm. If you’re ready to join one of the most exciting and future-focused dining precincts, come help us make Burleigh the place to be.

Multiple roles available:

Chef de Partie

Demi Chef

Commis Chef

The following is required for success in these roles:

Demonstrated experience in a senior role leading a commercial or restaurant kitchen

A strong working knowledge of HACCP and food handling requirements

Previous exposure to high volume restaurants or event spaces

Ability to work various shifts including evenings, weekends and public holidays

Full Australian Working Rights