We are looking for an experienced Cook to join our team at Bankstown. The right person will become part of the team in a well operated 50 place centre.

Main responsibilities include:

Organize orders for groceries

Check accuracy of food deliveries made to the centre.

Preparation of morning tea, lunch and afternoon tea daily

To be willing to prepare for cooking activities with the children.

Maintain hygiene and safety across all food preparation areas.

Ensuring adherence to the Centre’s policies and procedures

Developing a co-operative relationship with all fellow staff

Building a positive trusting, two way relationships with children & Families.

The following qualifications and registrations are required:

TAFE qualification in Commercial Cookery or equivalent

Food Handling Certificate

Current Working With Children Check.

Minimum Cert 3 in children Services is preferred.

The job will be part time, with hours to be worked between 9am and 2pm Monday to Friday.

If you are interested in this fantastic role, please contact Meray on 0492 837 717 or email your resume to [email protected]