
Sous Chef - Retail, MCG
Delaware North
Posted 17 days ago
The opportunity
Delaware North Australia is seeking a full-time Sous Chef to join our talented culinary team within the Retail Kitchen at the iconic Melbourne Cricket Ground (MCG). This is your opportunity to be part of a dynamic team delivering exceptional dining experiences across a variety of high-volume and premium settings.
In this role, you’ll lead our Retail kitchen team to consistently produce food of outstanding quality and presentation. If you're passionate about hospitality and thrive in a fast-paced environment, apply now and showcase your culinary expertise on one of Australia’s biggest stages.
What we offer
Show up in style: Laundered uniforms, including chefs' jackets and aprons
Dine well: Discounted meals on-site
Be part of something big: Work at world-class events in an atmosphere like no other
Grow your career: Unlock opportunities within a global organisation
Feel valued: Competitive salary and recognition for your contributions
What will you do?
- Oversee daily culinary operations in the retail food division, ensuring high-volume production meets quality standards across both event-day and non-event-day service
- Lead kitchen operations including menu preparation, cooking execution, and consistent delivery of food quality and service
Maintain food safety plans and ensure compliance with HACCP accreditation standards - Support departmental success by managing budgets, controlling food costs, and coordinating with suppliers to source high-quality ingredients
- Collaborate with the Executive Chef, General Manager, and other leaders on menu development, guest feedback, and service improvements
- Foster team development by mentoring and motivating staff to uphold standards and deliver exceptional culinary experiences
More about you
- Appropriate culinary qualifications with demonstrated leadership experience managing large kitchen teams in high-volume or premium commercial environments
- Proven ability to manage food and labour costs, including menu development, costing, and inventory control
- Strong background in ordering procedures, cost controls, and invoice handling
- Proficiency in stock management and business technologies such as stock control systems, spreadsheets, and accounting tools
- Excellent communication skills for effective interaction across all levels
- Passion for food and hospitality, with a collaborative approach in dynamic team settings
Who we are
With a capacity of more than 100,000, the MCG is the largest sporting stadium in the Southern Hemisphere. This iconic venue isn't just about sports; it's a cultural hub that hosts multiple Australian Football League teams, cricket matches, concerts, and an array of special events and non-event-day functions. Join a dynamic team at the heart of Melbourne's vibrant entertainment scene, where every day brings new excitement and challenges.
At Delaware North, you’ll love where you work, who you work with, and how your day unfolds. Whether it’s in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there’s no telling where your career can ultimately take you. We empower you to do great work in a company with 100 years of success, stability and growth. If you have drive and enjoy the thrill of making things happen - share our vision and grow with us.
Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer.
About Delaware North
Delaware North is a global leader in the hospitality and entertainment industry. The company annually serves more than a half-billion guests across four continents, including at high-profile sports venues, airports, resorts and casinos. Building on more than a century of enduring partnerships and a commitment to local communities and sustainability, Delaware North’s vision is to delight guests by creating the world’s best experiences today while reimagining tomorrow.
Whether you are beginning your career or consider yourself a seasoned hospitality professional, if you are ready to live the experience and join a leading hospitality company, check out the opportunities currently on offer.
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