Restaurant Manager

PHOVELA

Perth WA

Management (Hospitality & Tourism)

Full time

$75,000 – $85,000 per year

PHOVELA

We serve authentic and healthy Vietnamese cuisine, offering traditional dishes made with consistency and care. Our menu features Pho for breakfast and lunch daily, along with classic Banh Mi, refreshing Vermicelli Noodles, handmade Summer Rolls based on grandma's recipe, and other fresh and healthy options. We are dedicated to bringing the true flavors of Vietnam to Australia with a focus on nutritious food.

ABOUT THE ROLE

Are you an energetic leader who can inject fun and personality into an environment whilst maintaining professionalism and getting the job done?

This is a hands-on role focused on creating an exceptional experience for guests and staff alike. You’ll bring professionalism and personality to the floor while managing day-to-day operations and developing your team.

The successful candidate will be self motivated, hard working & able to stay cool during a busy service. In return, we offer a terrific work environment & great remuneration and most importantly - a roster that emphasises a work/life balance. You will also have the opportunity to broaden your skill set under the guidance of the directors, who have significant industry experience in hospitality.

KEY RESPONSIBILITIES

Lead FOH recruitment, training & development

Manage rosters, shifts & stock

Ensure compliance with health & safety standards

Drive sales, monitor budgets & report on performance

ABOUT YOU

2+ years in a similar leadership role

Strong wine & cocktail knowledge

Calm under pressure with a fun, professional attitude

A true team player who thrives in a busy service

Ready to take the next step in your career? Send your CV and cover letter in confidence. We can't wait to meet you!